Nowadays, many people tend to be vegetarian, especially for entrepreneurs in Thailand in which great amount of important resources including raw materials and accessible cooking innovation are available.

Thai Halal food exceptable to the world market, it needs to be distinct from other Halal foods with a diversity of menus, as well as the manufacturing needs to meet an international standard both in management and quality control.

Emulsion drink is a functional drink made from local raw materials in Thailand. The drink contains a bioactive compound called Baicalein, which is extracted from local vegetable called Pak Pea Ga in Thai.

Ready to cook Sauce has a fastidious way of cooking, using various materials especially spices and herbs, which provide unique aroma and excellent taste.

Thai food... is a cuisine rich in culture. Raw materials and cooking methods in Thai food are distinct by topography and climate, which provide characteristic of the food in each Region.